Multihead Weighing, Portioning, and Loading Solutions

Perfect Your Distribution with Advanced Portioning, Loading, and Weighing Equipment

Harpak-ULMA multihead weighers combine cutting-edge technology with user-friendly features to deliver unparalleled efficiency in weighing applications across the food and medical industries. Engineered for performance and precision, our food weighing systems support a near-limitless variety of products in the food, medical, and non-food sectors. With our flexible and reliable solutions, you can achieve accurate portioning, reduce waste, and streamline your production.

Discover how Harpak-ULMA’s loading, portioning, and weighing equipment can revolutionize your operations with better accuracy, faster speeds, and minimal product waste.

 

Benefits at a Glance

 

– Precise Portioning: Discover accurate weighing, down to the gram, that minimizes product giveaway and ensures consistent portion control.
– Optimized Throughput: Handle multiple product types at high speed without compromising on quality.
– Versatile Applications: From fragile produce to frozen meats, our multihead weighers are designed to handle a wide variety of products.
– Seamless Integration, Speedy ROI: Easily integrate into existing production lines with quick uptimes and full scalability. Harmoniously connects with all Harpak-ULMA equipment!
– Designed for Uptime: Intelligent design for quick changeovers and easy maintenance keeps your production line running smoothly, all combined with our 24 hour, live customer service.

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Our food weighing systems deliver precision, speed, and reliability for even the most demanding production environments. Each system is carefully engineered for specific applications and product types, ensuring optimal performance. Choose the solution below that best fits your production needs:

Flexi-Line Distribution System - Debuting at PACK EXPO 2024!

Automating manual packaging production has never been easier. The Flexi-Line is a modular weighing and packing solution tailored for producers of all sizes, aiming to improve efficiency and scalability. No matter the final product, the Flexi-Line solution integrates seamlessly with all our packaging equipment (and to any packaging environment for that matter).


Key Benefits:

    • – Lightning-fast ROI
    • – Quick-changing configurations for minimal downtime
    • – Small footprint design that automates your production
    • – Completely customizable to suit different production scales
    • – Ideal for dry, frozen, fresh, and sticky products; we challenge you to find what it’s not good with!


Performance Specs at a Glance
:

    • Speed: Up to 55 PPM (dry/frozen), 45 (hot/chilled), 40 PPM (sticky/marinated)
    • Weigher configuration (Vibratory or Screw Feeding): MHW 10-14, MHW 30-10, and MHW 30-14


Flexi-Line maximizes production efficiency and is perfect for businesses looking to scale automation. It’s a smart investment, designed to reduce manual labor, increase productivity, and offer rapid payback. The solution’s mobility and customization features make it suitable for producers looking to quickly switch between product lines.

Multihead Weighing & Portioning Solutions

Screw Feeding Weighers (MHW SF)

The Multihead Weighing Screw configuration is designed specifically for difficult-to-handle products such as marinated meats, wet salads, or sticky materials. By using screw feeders rather than traditional vibration or gravity methods, it provides precise, consistent weighing even for challenging product types.

Key Benefits: The screw-fed mechanism ensures precision for sticky products, eliminating buildup and maximizing weighing accuracy. Ideal for manufacturers dealing with sauces or sticky foods.

Product Applications: Wet salads, marinated meats, sticky products, seafood, etc.

Vibratory Feeding Weighers (MHW VF)

Multihead Weighers with Vibratory Feeding deliver superior speed and efficiency for dry, free-flowing products such as snacks, nuts, or cereals. With vibration-based technology, it ensures smooth product handling and distribution across the weighing heads, making it perfect for high-speed processing environments.

Key Benefits: Consistent product flow for dry items, minimizing clogs or product misalignment. Designed for high-throughput operations while maintaining accuracy.

Product Applications: Snacks, cereals, nuts, grains, fruit, frozen, and more!

Sticky Product Weighing (MHW SF Extreme)

The MHW SF Extreme (patent pending!) is a cutting-edge, multihead, screw feeding weighing solution for automating the weighing of extremely sticky products. With this technology, production can reallocate up to70% of labor costs while ensuring consistent, accurate portioning for sticky or we products such as mixed salads, pulled meats, cottage cheese, and so much more.

 

Key Benefits: Boasting one of the smallest footprints on the market, this solution is ideal for any production space. The automation of complex weighing tasks reduces manual labor and human contamination risks. No matter the complexity or stickiness of the product, there is an efficient combinatorial weighing setup that matches your production needs. It’s also incredibly easy to clean with fast changeover times of 5-10 minutes!

 

Product Applications: RTE salads, mixed marinated products, pulled meats, cottage cheese, other mixed or sticky products, etc.

Multihead Weigher for extremely sticky products
Multibatcher
quattro-batcher

Batching Technology

Our batching technology optimizes your processing flow, reducing manual labor and increasing yield efficiency. With customizable configurations, our batching and food weighing systems can scale to meet various production needs, all while maintaining accuracy and reducing material waste. Seamless integration with other Harpak-ULMA solutions ensures full production line automation. 

regardless of the final product – whether you’re packing raw seafood, medical devices, or grains – our Quattrobatcher and Multibatcher solutions deliver cutting-edge performance with a focus on accuracy, speed, and reduced giveaway. 

 

Key Benefits:

 

  • – Precision Weighing: Our solutions ensure reliable and accurate portioning, significantly reducing product give-away and maximizing yield.
  • – Flexible Operation: Adapt to a wide range of products, from fish and seafood to meat and poultry, with capacities up to 80 pounds (~36 kg) per batch.
  • – Ergonomic Design: Compact and optimized footprints make these systems easy to integrate into existing lines, improving operator workflow and minimizing labor costs.
  • – Efficiency at Scale: Capable of processing up to 14 batches per minute (Quattrobatcher) and 12 batches per minute (Multibatcher), these batchers maintain high throughput without compromising on quality.
  • – Easy to Use: Intuitive touch-screen controls with recipe management streamline production, while data collection and statistics enable real-time monitoring and optimization.

Product-Specific Food Weighing Systems

Standard Weighing and Loading solutions don’t typically consider uniquely shaped or “difficult” products. That’s why we’ve partnered with Cabinplant to offer specific weighing, loading, and portioning systems for pasta, rice, sausage, marinated products, and more.

A custom solution tailored to your unique product enables fast, accurate portioning with high flexibility across different formats to maximize efficiency and minimize product damage. Whether the product is damp, flimsy, frozen, or just unique in general, Harpak-ULMA can build a custom solutions that meets your needs.

Key Benefits:

 

  • – Accurate Portioning: Automatically aligns product and deposits them into packaging lines with minimal waste and rework.
  • – Multi-Layer Handling: Capable of handling various formats and multiple layers for flexible production needs.
  • – Seamless Integration: Easily fits into existing thermoforming and tray-sealing machines, improving workflow and reducing labor costs.
  • – Operator-Friendly: Touch-screen interface for quick changeovers and easy operation.
  • – Reduced Labor Costs: Automated tray loading minimizes manual handling, increasing efficiency and reducing the need for extra labor.
  • – Minimal Footprint: Compact design maximizes space utilization in your facility.

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Weighing, Loading, and Portioning Systems in Action

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