Advanced seafood packaging technologies with a focus on freshness
Seafood packaging demands the latest innovations in preservation and sanitary design to ensure maximum shelf life, attractive appearance, and unquestioned freshness.
Harpak-ULMA offers a full range of advanced, automated packaging solutions designed to produce the most popular formats for fresh, frozen, and smoked seafood your customers expect. Select the right equipment for the packaging capabilities you need and offer your customers products with a quality they can see.
Maximum Product Protection & Shelf Life
Modified Atmosphere Packaging (MAP) Compatibility
Countless Packaging Formats
We give you “product to pallet” packaging solutions you can’t get anywhere else.
Tackle your toughest packaging challenges with seafood solutions that work.
Superior seafood packaging requires an airtight seal, extended shelf life, and attractive presentation. Harpak-ULMA’s incredible range of automated, customizable technologies can match your operations and meet your customer demand.
Tray sealers, thermoformers, horizontal and vertical flow wrapping machines – all of our solutions are designed to give you the packaging flexibility and versatility you need to produce top-quality applications at maximum efficiency.
Get optimal choice for your fish and seafood packaging options.
No matter the product, seafood packaging must guarantee freshness, presentation, and prolonged shelf life.
Whether you’re opting for gas-flushed MAP to prevent spoilage, removing air completely to conform to product shape, or preparing case-ready entrees for supermarket shelves, Harpak-ULMA has the seafood packaging solutions you need.
Working with us, you gain access to a wide range of packaging technologies
for the same fresh, frozen, or processed seafood product in the most attractive varying formats on the market today:
- MAP
- Shrink
- Vacuum
- Skin
- Horizontal Form Fil & Seal (HFFS)
- Vertical Form Fill & Seal (VFFS)
- Darfresh on Tray
- And more
Get optimal choice for your fish and seafood packaging options.
No matter the product, seafood packaging must guarantee freshness, presentation, and prolonged shelf life.
Whether you’re opting for gas-flushed MAP to prevent spoilage, removing air completely to conform to product shape, or preparing case-ready entrees for supermarket shelves, Harpak-ULMA has the seafood packaging solutions you need.
Working with us, you gain access to a wide range of packaging technologies
for the same fresh, frozen, or processed seafood product in the most attractive varying formats on the market today:
- MAP
- Shrink
- Vacuum
- Skin (Protruding, Super Protruding, ISOPACK)
- Horizontal Form Fill & Seal (HFFS)
- Vertical Form Fill & Seal (VFFS)
- Darfresh on Tray
- And more
Save time and money when it matters most with automated seafood packaging.
Seafood packagers are choosing to increase automation in their primary and secondary packaging and palletizing to improve packaging capabilities and keep up with technological and industry trends. Automation not only opens more formatting options for today’s most popular seafood options, it optimizes productivity and efficiency and helps reduce labor costs.
Harpak-ULMA can integrate fully automated systems, complete with Allen Bradley® Architecture™ control platforms from Rockwell Automation, at every stage of your packaging cycle. Loading, forming, aligning, sealing, cutting, cartoning – every individual process is linked, ensuring a seamless transition and flawless production when time matters most.